A placenta tincture is a liquid extract made from a small place of the placenta soaked in a high-proof alcohol. This process extracts beneficial compounds, hormones and nutrients from the placenta, resulting in a potent liquid that's ingested.
• 2 tinctures made with 100 proof Gin
(Steep for 10 weeks)
• Umbilical cord keepsake
• Placenta Encapsulated jar
• Follow TCM process by steaming placenta in lemon, water & ginger
(Then Dehydration for 24 hours)
What is Placenta Encapsulation
Placenta encapsulation is the process of carefully preparing the placenta by cleaning, dehydrating, and grinding it into a fine powder, which is then placed into capsules for postpartum use. In many cultures, placenta consumption is a traditional practice believed to honor the birth experience and support maternal recovery and overall well-being after childbirth.
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